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The lowdown on Placed, the digital recruitment app that's using AI to match employers in the service sector with the next generation of talent. The need for money in order to live doesn’t seem like the kind of thing that’s going anywhere any time soon, and until robots take all of our jobs, those are the primary means by which we make our money. In a deduction worthy of Sherlock Ho...
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Dublin-based startup EVERYANGLE is on a mission to help businesses improve efficiency, optimize operations and reduce loss with their innovative computer vision solutions. There are over 1 billion surveillance cameras installed worldwide. We’re used to being watched by them at all times while we walk around streets and shops. But unless something happens that requires further investigatio...
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HOMETAINMENT raises almost £400k following a successful crowdfunding round to support further growth and international expansion. Home entertainment and hospitality platform, HOMETAINMENT, has announced it has raised nearly £400,000 (£390,000) in funding through a crowdfunding campaign and is set to scale in London and abroad. The funding round, which was run via Crowdcu...
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  Sodexo Live! and L Marks open call for applications from innovative startups and scaleups to join their inaugural North America Innovation Lab. Startup or scaleup with an innovative solution that could benefit the hospitality sector? This is for you! Sodexo Live!, the leading hospitality partner to some of the world’s most iconic venues, has joined forces with innovation specialist...
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The lowdown on Somerset-based social enterprise The Burnt Chef Project and its mission to tackle mental health issues in the hospitality sector. Kitchen staff don’t need Gordon Ramsay screaming obscenities in their faces in order to experience mental health issues and burnout. The hospitality industry is one full of stress, and with long hours under intense pressure and in tough condition...
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Ethical Artisan Café Chain, Canteen Collective crowdfunding to support further growth and explore sustainable event catering and B2B solutions. Canteen Collective, a fast-growing, climate positive hospitality group that offers a planet-conscious menu focusing on local provenance and seasonality, has launched a £400,000 investment round to help drive forward its ambitious growth pla...
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Startup in the hospitality sector? Sonal Uberoi of Spa Balance shares her insights on why incorporating wellness into your product ecosystem can bring huge value... If your startup is in the hospitality sector, in addition to the struggle you have faced during the pandemic, you will be aware that customers are now looking to nurture their physical and mental health and take a more responsible a...
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Business in the hospitality sector? Erik Wolf, founder of the World Food Travel Association shares some great advice and tips on adapting to the new normal... 2020 was not the best year to start a business in the hospitality sector. All businesses were hit hard by the pandemic, but arguably none more so than the hospitality. As we adapt to our new normal, navigating this fresh landscape is not ...
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  The lowdown on JustTip, the Dublin-based fintech startup that's developed an innovative solution to change the way we tip More and more, we are turning to cashless options to pay for everything, particularly in response to COVID-19 fears. Even at the till, the options aren’t always cash or card anymore, with some places offering their own apps through which you can pay with multiple...
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Erik Wolf, founder of the World Food Travel Association on the opportunities for regions to use their unique and memorable food and beverage products and experience to boost tourism When we return from our holidays, we usually hear two common questions from friends and family: “How was the weather?” and “How was the food?”. One of the most popular television categories d...
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