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Winnow develop AI tools to help chefs run more profitable, sustainable kitchens by cutting food waste. Here's how... Many of us grew up being cajoled into eating all our vegetables or cleaning our plates because there were starving children and adults who were a lot less fortunate than us. It might have seemed like a parenting cliche to teach us about appreciating what we have, however it would b...
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10 FMCG startups have been selected for the first Seedrs FMCG accelerator, which aims to help FMCG startups raise capital on the platform, giving the founders access to VC investors, supermarket buyers, branding experts and more through a series of workshops. Running over 7 weeks, the accelerator ends with the startups launching a funding round on the Seedrs platform.  Fast becomin...
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Seedrs have launched their first FMCG Accelerator Programme dedicated to helping up to 10 UK-based FMCG businesses raise capital through equity crowdfunding. But be quick and apply as applications close 17th July 2019. Seedrs allows all types of investors to invest as little or as much as they like in businesses they believe in and share in their success. And it allows ambitious businesses in all...
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Mimica Touch - The startup that has created a biologically active food expiry label to help combat food waste. In the UK, 7 million tonnes of food and drink is thrown away every year. Much of this is due to people looking at the ‘use by’ date and throwing away out-of-date food and drink without stopping to check if it really has gone bad. Whether this is easy to check for yourself, li...
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“Free-from” food-to-go challenger brand Pollen + Grace have announced they are to launch into national supermarkets Tesco and Co-Op, continuing its mission to bring exciting healthy meals to the high street. From May 2019, Pollen + Grace will expand into in 50 Co-op supermarkets across the South of England, including London and surrounding cities. The range will also be available...
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Award-winning Cornwall-based dairy-free ice cream brand, Coconuts Naturally, announces big ambitions for 2019, kicking off with a crowdfunding campaign on leading European equity crowdfunding platform Seedrs, from which investment will support the company’s expansion into a leading UK supermarket and beyond. Launched in 2015, the business achieved more than 100% sales growth every year in i...
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Evocco - The innovative app that will help you shop sustainably and minimise the environmental impact... Let’s face it - we are all more aware than ever of the importance of ethical eating. We know that what we choose to eat doesn’t just have an impact on our health, but also has a huge impact on the environment. Of course whilst we may have the best intentions and vow to eat and...
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The lowdown on Craved, the startup platform that is showcasing craft food and drink from across the UK... With the festive season virtually upon us, it’s pretty likely that enjoying good food and drink will be high on the agenda for many of us. We can of course enjoy quality food and drink at any time of the year - it’s not just a Christmas thing! Our latest startup of the week are on...
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Pioneering meat wholesaler ‘Ethical Butcher’ are looking to revolutionise the UK meat market with a their new venture which aims to see carbon negative meat delivered to households across the UK. Farshad Kazemian, the CEO of new venture ‘The Ethical Butcher’, is planning to launch the new service in the coming months, following a crowdfunding campaign which went live last ...
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Vegan food business, The Brook funds 130% in their first three days of its equity crowdfunding campaign on Seedrs, with the funds raised going towards launching a new vegan home delivery service, enabling 1000's more people to enjoy nutritious and flavour-packed plant-based meals. Currently, despite a reported 3.5m people following a plant-based diet in the UK and 42% of the p...
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