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Evocco - The innovative app that will help you shop sustainably and minimise the environmental impact... Let’s face it - we are all more aware than ever of the importance of ethical eating. We know that what we choose to eat doesn’t just have an impact on our health, but also has a huge impact on the environment. Of course whilst we may have the best intentions and vow to eat and...
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The lowdown on Craved, the startup platform that is showcasing craft food and drink from across the UK... With the festive season virtually upon us, it’s pretty likely that enjoying good food and drink will be high on the agenda for many of us. We can of course enjoy quality food and drink at any time of the year - it’s not just a Christmas thing! Our latest startup of the week are on...
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Pioneering meat wholesaler ‘Ethical Butcher’ are looking to revolutionise the UK meat market with a their new venture which aims to see carbon negative meat delivered to households across the UK. Farshad Kazemian, the CEO of new venture ‘The Ethical Butcher’, is planning to launch the new service in the coming months, following a crowdfunding campaign which went live last ...
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Vegan food business, The Brook funds 130% in their first three days of its equity crowdfunding campaign on Seedrs, with the funds raised going towards launching a new vegan home delivery service, enabling 1000's more people to enjoy nutritious and flavour-packed plant-based meals. Currently, despite a reported 3.5m people following a plant-based diet in the UK and 42% of the p...
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Netherlands based startup Meatable is revolutionising the  one cell at a time, with their 100% real, delicious, guilt-free meat.  It is fair to say that meat is a large part of the global diet. It’s also fair to say that a lot of meat eaters have thought about how much more they would enjoy meat if they knew that an animal had not died in order to give them that good taste. Some v...
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It's been a good week or so for East London startup snack-brand Emily Crisps, spearheaded by founder, CEO and female entrepreneur, Emily Wong, who having successfully raised over £1 million investment in equity crowdfunding, also picked up a prestigious Grocer New Product Award for 2018. The crowdfunding investment via Seedrs will be used to help to accelerate the growth of Emily ...
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Yumpingo - The startup that's using big data analytics and machine learning to empower business owners in the hospitality sector... As all business owners know, customer satisfaction is an absolute must - in every market sector. Gaining information on what a customer wants, their views on a product or service or the likelihood of them becoming a repeat or regular customer is vital. After all...
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MiAlgae - The lowdown on the innovative microalgal production company that's aiming to revolutionize the global livestock feed industry...via whiskey distillation. Fishmeal is traded by the millions of tonnes annually. It is a commodity valuable in its ubiquity. For the purposes of this article, the important product that uses fishmeal is livestock and aquaculture (fish) feed as a cheap source of...
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Wine Picker. The pocket sommelier - a social wine app to enjoy food and wine matching!  We’ve all been there. Sitting in a restaurant with friends or family when the time comes to choose the wine. Inevitably there will be some of us avoiding eye contact in the hopes of not being the one handed the wine list; there will be someone honest enough to admit they know nothing about wine; and...
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Bigmoose Coffee Co. - The Welsh coffee shop that's on a mission to help the homeless and vulnerable in Cardiff We have written previously about startups helping the homeless get into work, with the likes of Beam and TAP. With around 280,000 homeless people in the UK alone, homelessness is a big issue (no pun intended) that needs to be addressed, and more and more startups are appearing to do just...
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